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Re: Coolers? May 27, 2013 07:48PM | Registered: 13 years ago Posts: 1,986 |
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May 28, 2013 05:01AM | Admin Registered: 15 years ago Posts: 17,122 |
Quote
plawrence
And here's a good video showing how to use dry ice to keep your food in your cooler either cold (or frozen)
May 28, 2013 12:10PM | Registered: 15 years ago Posts: 4,173 |
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eeek
Quote
plawrence
And here's a good video showing how to use dry ice to keep your food in your cooler either cold (or frozen)
I had someone use dry ice for a camping trip once. It doesn't keep food cold, it freezes food (dry ice sublimates at −109.3 °F). If that's not what you want, don't use it.
May 28, 2013 12:40PM | Registered: 12 years ago Posts: 299 |
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Wikipedia
In concentrations up to 1% (10,000 ppm), it will make some people feel drowsy. Concentrations of 7% to 10% may cause suffocation, manifesting as dizziness, headache, visual and hearing dysfunction, and unconsciousness within a few minutes to an hour.
http://en.wikipedia.org/wiki/Carbon_dioxide
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